In Mediterranean cuisine – with a swordfish.

Kadarka is an old Pannonian black variety originating from Skadar Lake. In the 19th century, it was one of the leading varieties of Vojvodina and Slavonia until the middle of the 20th century. Then it disappeared under the onslaught of international varieties but returned to us with the Croatian Tonković family in the north of Bačka, which produces excellent wines - Rosé, Fantazija, and Rhapsody.